LEM Batter Bowl
Finding it hard to get an even coating of breading on your fish or meat? Don't worry, it's easier than ever before when you use the Batter Bowl. Just pour in your breading mix, stick your meat in, put the lid on, and shake until ready. The improved lid-locking mechanism eliminates any flour spillage while shaking, keeping your hands and countertops clean. The Batter Bowl holds up to two chicken breasts, 1/2 pound of shrimp, 1 pound of chicken wings, or 1 bundle of asparagus.
